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WUSATA® and the 13 Western State Departments of Agriculture, announce participation and registration in the following activity:
Explore Exporting: The World is Waiting Seminar- WyomingSeptember 17, 2013
10:00am-4:15pm MDT**12:30-1:15pm Networking lunch provided for registered participants
Start-up or expand your sales by tapping into the 95.5% of consumers living outside the USA. Keynote speaker, John Spiers, will teach participants how to find the customers, qualify them, and make an export sale as safe and easy as domestic business. John is an adjunct lecturer who has been trading worldwide since 1974 and his export sales program has proven effective for food companies large and small.
Seminar participants will also learn how to double their international marketing budget through WUSATA's Branded Program. Action steps will be clearly laid out and follow-up assistance will be made available.
Other seminar topics include:
Opportunity analysis of food consumption trends around the world
How food businesses enter the global market
Local Wyoming food business testimonials
Overview on how to get your products to a market
Access to local trade resources and more!
Agenda: To access the full seminar agenda, click on the below “Download More Information” section.
Product Description
Products must be at least 50% U.S. agricultural origin by weight, excluding added water and packaging. Please see additional details regarding product and company eligibility on the U.S. Supplier Page located on the homepage of the WUSATA® website
Industry Focus Food Service ProductsIngredientNatural/HealthNurseryNutraceuticalOrganicProducePet Food and ProductsRetail ProductsSeafood